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Culinary Arts Program
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Culinary Arts Program
Schedule
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Culinary Team
Alain & Marie LeNôtre
Pierre Yves LeBihan
Dominique Bocquier
Kris Jakob
Yves Piednoel
Philippe Richard
Sebastien Bonnet
Bertrand Goutelon
Contact
Class Schedule
Program A &B Schedule
Day Time Courses
8:00am - 3:15pm
Monday - Friday
Level 1 (10 Weeks)
(Beginner)
Level 2 (5 Weeks)
(Intermediate)
Level 3 (5 Weeks)
(Advanced)
Starts
Ends
Starts
Ends
Starts
Ends
01/31/05
04/08/05
04/11/05
05/13/05
05/16/05
06/17/05
04/11/05
06/17/05
06/20/05
07/22/05
07/25/05
08/26/05
06/20/05
08/26/05
08/29/05
09/30/05
10/03/05
11/04/05
08/29/05
11/04/05
11/07/05
12/16/05
01/02/06
02/03/06
11/07/05
02/03/06
02/06/06
03/10/06
03/13/06
04/14/06
02/06/06
04/14/06
04/17/06
05/19/06
05/22/06
06/23/06
04/17/06
06/23/06
06/26/06
07/28/06
07/31/06
09/01/06
06/26/06
09/01/06
09/04/06
10/06/06
10/09/06
11/10/06
Evening Courses
5:00pm - 10:55pm
Monday, Tuesday and Thursday
Level 1 (20 Weeks)
(Beginner)
Level 2 (10 Weeks)
(Intermediate)
Level 3 (10 Weeks)
(Advanced)
Starts
Ends
Starts
Ends
Starts
Ends
11/01/04
04/08/05
04/11/05
06/17/05
06/20/05
08/26/05
01/31/05
06/17/05
06/20/05
08/26/05
08/29/05
11/04/05
04/11/05
08/26/05
08/29/05
11/04/05
11/07/05
02/03/06
06/20/05
11/04/05
11/07/05
02/03/06
02/06/06
04/14/06
08/29/05
02/03/06
02/06/06
04/14/06
04/17/06
06/23/06
11/07/05
04/14/06
04/17/06
06/23/06
06/26/06
09/01/06
02/06/06
06/23/06
06/26/06
09/01/06
09/04/06
11/17/06
Program C
DAY
Monday – Friday
8:00am – 3:15pm
EVENING
Monday, Tuesday & Thursday
5:00pm – 10:55pm
Starting Date
Ending Date
Starting Date
Ending Date
04-11-05
11-04-05
04-11-05
06-23-06
06-20-05
02-03-06
06-20-05
09-01-06
08-29-05
04-14-06
08-29-05
11-09-06
11-07-05
06-23-06
11-07-05
02-02-07
02-07-06
09-01-06
02-05-06
06-22-07
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